Gaggenau Everyday Cookbook

Hover to display arrows, click to scroll through images

KRD was privileged to work on this beautiful 228-page bespoke casebound book with the following team of talented professionals:

Photography by Steen Vestergaard
Editing: Gaggenau Australia
Food stylist: Caroline Velik
Recipe development: Caroline Velik and Fransje Garland-Frost
Project lead: Michelle Edwards